Traveling Program Supervisor

Remote, USA
Posted Jun 13, 2026
Full-time

Feed My Starving Children is dedicated to providing meals for children in need, and they are seeking a Traveling Program Supervisor to oversee MobilePack™ events. This role involves supervising logistics, leading a team, and ensuring a positive volunteer experience during food packing events.

Responsibilities

  • Supervise local and out-of-state MobilePack™ events
  • Complete pre- and post- event logistics and administrative tasks
  • Lead a team of FMSC staff on events
  • Supervise Feed My Starving Children (FMSC) food packing processes
  • Facilitate volunteer experiences through hospitality and authentic connections, ask for donations, uphold safety and compliance, and perform general labor and warehousing tasks
  • Travel to and from MobilePack™ events, encompassing both air travel, rental and/or personal vehicle usage
  • Supervise and execute events: coordinate on-site logistics, manage food production, and cultivate cooperative relationships with event hosts before, during and after events
  • Lead and provide work direction to Volunteer Program Facilitators
  • Assist with training peers
  • Perform all aspects of Volunteer Program Facilitator duties at events as necessary, including:
  • Orchestrate packing sessions. Anticipate needs, think ahead, troubleshoot problems and be flexible with the unpredictability of a volunteer workforce
  • Create an impactful and dynamic volunteer experience. Tell volunteers about our mission and invite them to volunteer again. Provide exceptional hospitality. Warmly greet volunteers, create a great first impression, answer questions, authentically thank them and express how important their contribution is to FMSC
  • Give large group presentations that include food impact stories and information about FMSC
  • Ask volunteers to donate. Share how volunteers can invest in feeding kids with their time, finances and prayers
  • Clean, label inventory, palletize boxes, and set up/ tear down supplies
  • Direct volunteers on how to safely pack food and handle supplies
  • Monitor the time, manage transitions, flex with changing production needs and track production
  • Lead a Christian prayer over packaged food and invite volunteers to join
  • Conduct transactions on a cash register
  • Confirm and finalize pre-event details: introductory meetings, paperwork, travel plans, logistics, etc
  • Finalize post-event tasks: record food production, reconcile expenses and merchandise sales, provide feedback, etc
  • Operate powered industrial forklift and pallet jack to organize, load and unload inventory (training provided)
  • Uphold food safety, food quality, volunteer safety and personnel safety policies and procedures. Ensure compliance
  • Perform other duties as assigned

Skills

  • Passionate about FMSC's Christian mission and living it out in the workplace
  • Must be 21 years of age or older
  • Must have a valid driver's license and proof of the minimum insurance coverage as required by law
  • Minimum of associate's degree and 1 year of leadership experience
  • Strong leadership skills; able to be assertive, coordinate, delegate and positively motivate a team
  • Able to exert yourself physically for a 8+ hour shift
  • Able to walk and stand nearly continually
  • Able to crouch, push, pull, lift 30-50 lbs. repeatedly, bend, twist, and use hand tools like utility knives
  • Able to climb in and out of a trailer
  • Thrives in a team setting
  • Comfortable independently navigating through travel logistics (airports, rental cars, etc.)
  • Enthusiastic, assertive and confident when sharing information with groups and individuals
  • Focused on hospitality: recognize and meet volunteer needs
  • Able to identify and solve problems
  • Responsible and able to use good judgment and discretion
  • Excellent organizational skills with a high degree of attention to detail, accuracy and follow-up
  • Proficient with Microsoft Office and database systems
  • Respect and value FMSC's volunteers and supporters, varying in beliefs, backgrounds and abilities
  • Able to tolerate consistent exposure to soy (an allergen)
  • Supervisory experience preferred

Benefits

  • Health insurance
  • 401(k) with employer match
  • PTO
  • FSA
  • Dental
  • Vision

Company Overview

  • Feed My Starving Children is a non-profit Christian organization committed to feeding God's children hungry in body and spirit. It was founded in 1987, and is headquartered in Brooklyn Park, Minnesota, USA, with a workforce of 201-500 employees. Its website is http://www.fmsc.org/.

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